All About Our World Renowned Pizza
About Us
Interested in becoming part of a brand founded on the principle of quality artisan pizza? Slice House offers ownership in a franchise with a dedication to our customers and a devotion to the craft.
At Slice House, we understand that part of the key to growing a new franchise is understanding that today’s guests expect a pizza created with love, cooked with quality, and served with care.
With award-winning pizzaiolo and culinary genius Tony Gemignani standing behind every pizza pie we make, Slice House is preparing to bring our amazing flavors to guests across the country!
The Key to Great Pizza –
and Franchising – is Balance
The Key to Great
Pizza, and Franchising,
is Balance
The best restaurants work to ensure that their pizzas not only get served up fast and hot, but that they meet the high standards today’s customers expect.
Slice House franchise pizza locations produce delicious offerings created by a man who knows his history, heritage, and regional specialties. We’ve got a menu straight from the mind of Tony Gemignani, and we’re prepared to bring the best flavors of the world, old and the new, to your local area.
It’s part of what makes Slice House a brand on the move, and it’s got us excited for what the future holds.
Tony Gemignani
- 13-Time World Pizza Champion
- Four-Time Guinness Book of World Record Holder
- Winner of “The Food Network Challenge”
- Founder of the “World Pizza Champions”
- Master Instructor of the “International School of Pizza”
Become A Franchisee of the Slice House Team
Slice House is preparing to expand, and we’d love for you to come with us on our journey. Contact us today, and find out what makes our brand ready to grow. With Tony behind us and dedicated owners at our side, we’re ready to rock the category!